Starters

8 pcs Chicken Pakoda with tomato sauce and green chutney

8 pcs chilli chicken, spicy with dry gravy tossed with extra spicy masala, onion and capsicum 🫑

Crispy and crunchy with spicy masala flavoured, and with two types sauses

2 pcs Vetki fish fry with two types of salad

Fiery South-Indian fried chicken tossed with curry leaves, ginger and red chillies. 10 pcs chicken

Jumbo prawns marinated in tandoori spices and lime, grilled until juicy and lightly charred.

Hand-minced lamb skewers grilled over charcoal with fresh herbs, served with pudina chutney.

Two crispy golden pastries stuffed with spiced potatoes and green peas, served with mint and tamarind chutney.

Pan-fried patties of spinach, green peas and paneer, spiced with cumin and coriander. 8 pcs Kababs

With green salad, raita, aloo-1 pc, Egg- 1 pc and mutton 2 pcs

Chargrilled cottage cheese cubes marinated in yogurt and aromatic spices, served sizzling with onions and peppers. Paneer 10 pcs

Crispy chicken florets tossed in a tangy Indo-Chinese garlic-chilli sauce with spring onions.

Boneless chicken chunks marinated in yogurt and tandoori spices, chargrilled to smoky perfection.

With 8 pcs chicken and thik gravy

6 pcs paneer pakoda in a plate